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Breakfast Menu - Available dine in or take away

from 8.30am to 11am

Weekdays Monday to Friday

Little Breakfast $ 15.50 / 1 egg, toast, 1 rash of bacon, tomato & house tomato relish

Big Breakfast $ 27.50 / 2 eggs, toast, 2 rashes of bacon, hash brown, tomato, grilled mushrooms & house tomato relish

Eggs on Toast $ 15.50 V / 2 eggs, toast & house tomato relish

Bacon & Eggs $ 22.50 / 2 eggs, toast, 2 rashes of bacon, tomato & house tomato relish

Eggs Benny $ 25.50 / 2 poached eggs, toasted muffin, bacon, baby spinach & Hollandaise sauce (Vegetarian option available with mushroom )

French Toast $ 26.50 / topped with bacon, mashed avocado, baby spinach, fetta, tomato salsa & chef’s aioli ( Vegetarian option available with mushroom )

Potato Rostis $ 26.50  V GF / with baby spinach, grilled halloumi, 2 eggs, tomato salsa & hollandaise sauce

ADD ONS : Bacon $4 / Egg $3.50 / Hash Brown $4 / Mashed Avocado $4 / Tomato $3.50 / 

Mushroom $4  / Hollandaise $2.50  (Rye Bread available + $ 1.50/GF bread available + $ 3.50 )

 ( V = Vegetarian )   ( GF = Gluten Free )  *PLEASE NOTIFY STAFF OF ANY ALLERGIES*  

Be aware that within the premise nuts, sesame seeds, seafood, shellfish, garlic, wheat flour, eggs, dairy products and other allergens are handled. Customers requests will be catered for with the best of our ability, but decision to consume a meal is the responsibility of the diner

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